I wrote about The Fish People Cafe last year here: https://girlaroundglasgow.wordpress.com/2013/09/15/the-fish-people-cafe-a-restaurant-with-sole/
I am not going to do a full review on my visit to The Fish People Cafe this time because it doesn’t seem that long since the last time. I am going to post photos to show off the food and make you want to go there. It is safe to say that I loved it as much as last time.
To start I had a special from the blackboard – shell on crevettes, garlic, thyme and blackbean butter. This was my favourite dish of the night.
The other starter was shrimp cocktail with puy lentils, tarragon and lime.
I then had baked fillet of grey sole with caper and dill creme fraiche and chips.
I suspect the wonderfully crispy chips were triple cooked.
There was a heroic plate of hand dived barra scallops with apple salad, honey, ginger and lime.
We went for ice-cream desserts looking for something lighter but we got some special desserts indeed.
The toasted coconut ice-cream with roast pineapple, mango and lime was like a caribbean dessert cocktail.
Thorntonhall cream ice-cream with puff candy and bitter chocolate sauce was the perfect end to my meal.
What a wonderful place The Fish People Cafe is – it makes it into my top 5 favourite Glasgow restaurants.